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*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
info@theorangetreebarandgrill.co.uk
*If you can’t find the time or table size you need or need a table greater than eight please get in touch.
info@theorangetreebarandgrill.co.uk
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©2021 The Orange Tree Bar & Grill | Website by Harrison Carloss
To remove dishes that contain an allergen you wish to avoid please select the allergen from the filter.
If you have a food allergy please let us know before ordering.
All food is prepared in kitchens where nuts, gluten and other allergens could be present. We cannot include all ingredients in our menu descriptions, so we have produced the filter to help you identify the allergens present in each dish.
with lime and Cajun mayonnaise
£6.00with a sweet chilli dip
£6.00with onion jam
£5.00in sticky sauce
£6.00with sweet chilli sauce
£6.00with barbecue sauce
£6.00with garlic mayonnaise
£4.45with pork fried rice, stir fried veg and a honey and soy dressing
£12.95with pea purée, fries and lobster sauce
£11.95with katsu curry sauce, roasted vegetables and steamed rice
£11.00with Thai red curry sauce, spring onion, basmati rice, coriander and lime
£12.95with coconut rice and honey & soy dressing
£12.95with bacon, melted swiss cheese and fries
£11.95with blue cheese sauce, crispy maple bacon, fried jalapeños and fries
£12.95with emmental cheese and fries
£11.95with roasted red pepper, chilli jam and fries
£11.95with lettuce and tomato with fries
£4.95with fries and garlic mayonnaise
£4.95topped with blue cheese, maple bacon & jalapenos
£4.45with roast potatoes, creamy mash, root vegetables, Yorkshire puddings and gravy
£25.00with shortbread biscuits
£4.45with chocolate sauce
£4.45with yoghurt and mixed fresh berries.
£4.95ask server for selection.
£3.95served with yoghurt or milk.
£4.95served with yoghurt.
£3.95two eggs cooked how you like, smoked back bacon, two grilled pork & leek sausages, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia.
£9.95an egg cooked to your liking with smoked back bacon, a grilled pork & leek sausage, tomato, flat field mushroom black pudding, baked beans and a slice of toasted focaccia.
£7.95garlic roasted field mushroom, tomato, baked beans, potato hash, scrambled tofu, smashed avocado and toasted sourdough. Make it veggie – switch your tofu for two eggs cooked how you like.
£7.95with two fried eggs, grilled pancetta and maple syrup.
£6.45smashed avocado, cherry tomatoes, red pepper, green chilli and scrambled tofu served in a corn tortilla wrap. Make it veggie – switch your scrambled tofu for scrambled eggs.
£7.45pan fried spinach and Portobello mushrooms served on sautéed potatoes and topped with a soft poached egg.
£5.95two soft poached eggs and free range ham served on a toasted breakfast muffin with creamy hollandaise sauce.
£6.95two soft poached eggs and spinach served on a toasted breakfast muffin with creamy hollandaise sauce.
£6.95creamy scrambled eggs on a toasted breakfast muffin with smoked salmon.
£6.95served with 2 slices of toast and butter.
£6.95with two fillings of your choice from above and served with baked beans and grilled tomato.
£6.45pork & leek sausages in a toasted brioche bun.
£3.50smoked back bacon in a toasted brioche bun.
£3.50with butter and jam.
£1.95see server for allergens
£5.75with barbecue sauce
£6.95with cajun lime mayonnaise
£7.45with sticky sauce
£7.45with sweet chilli & lime dip
£8.95with saffron mayo
£6.45with garlic and oregano bread
£5.95choice of sour cream, tzatziki or vegan guacamole
£5.45toasted breads
£6.45onion jam
£6.45toasted garlic & oregano bread
£5.95with pork fried rice, pak choi and honey & soy glaze
£15.95with vegetable pilau rice and minted cucumber salsa
£13.95with savoy cabbage, smoked Applewood cheese, bacon & truffle mash and cider sauce
£16.95with katsu curry sauce, baby gem & radish salad and steamed coconut rice
£13.95with dauphinoise potatoes, purée carrots, red cabbage and redcurrant sauce
£18.95lobster sauce and chips
£15.95served with skinny fries, flat field mushroom and plum tomato.
£19.95 | £16.95served with skinny fries, flat field mushroom and plum tomato.
£22.95served with skinny fries, flat field mushroom and plum tomato.
£25.95served with skinny fries, flat field mushroom and plum tomato.
£27.95prime steak burger with blue cheese sauce, jalapeños and crispy maple smoked bacon
£14.95prime steak burger with melting swiss cheese
£13.95chicken breast with emmental cheese
£13.95brushed with a lime butter and served with fries and paprika mayonnaise
£15.45with chilli & lime glaze and coconut rice
£15.95feta cheese, cucumbers, cherry tomatoes, red onion, olives and dressed mixed leaves
£5.95 | £8.95with chicken, bacon and crispy croutons
£8.45 | £13.95with gluten free bread
£5.95with gluten free bread see server for allergens
£5.25with a choice of sour cream, tzatziki or vegan guacamole
£4.95with toasted gluten free bread roll
£5.45OUR STEAKS ARE BRITISH FARM ASSURED HIGHEST QUALITY AND DRY AGED FOR A MINIMUM OF 28 DAYS. STEAKS ALL SERVED WITH FRIES
with vegetable pilau rice and minted cucumber salsa
£13.95with savoy cabbage, smoked Applewood cheese, bacon & truffle mash and cider sauce
£16.95with dauphinoise potatoes, puréed carrots, red cabbage and redcurrant sauce
£17.95brushed with lime butter and served with fries and paprika mayonnaise
£15.45with summer fruits
£6.95with summer fruits and almonds
£6.45choose from; passion fruit, raspberry and mango
£4.50Add cheese
£3.95 | £1.00with shortbread biscuiT
£6.95with crème anglaise
£5.95with chocolate sauce and vanilla ice cream
£7.45with white chocolate sauce
£6.95with custard (vegan ice cream available)
£5.95with vanilla ice cream or custard
£7.45with blueberries and cream
£6.95with vanilla ice cream
£7.45with popping candy, choose from; passion fruit, raspberry and mango
£4.50with chocolate dipping sauce
£3.95vanilla ice cream, chocolate sauce, espresso and amaretto
£4.50choose from; vanilla, chocolate, raspberry ripple, cookie dough, honeycomb, white chocolate and salted caramel
£5.45strawberries & cream, dark chocolate & mint and pistachio
£3.95cheese board with quicke’s oak smoked cheddar, dorset blue vinny mini pig, st-maure-de-touraine ash aop, strathearn, stitch in thyme goats’ cheese with Artisan biscuits, carrot & sultana chutney and grapes
£7.45 | £13.95with rustic bread see server for allergens
with bbq dip
served with chips or salad
served with chips or salad
with tomato and cucumber
with poached egg and chips
with salad and chips
with salad and chips
choose from; passion fruit, raspberry and mango
choose from; vanilla, chocolate, raspberry ripple, cookie dough, honeycomb and salted caramel
with vanilla ice cream
with chocolate dipping sauce
and olive tapenade
served with rustic bread. see server for allergens
with barbecue sauce
with onion jam
with toasted pitta bread
served on an onion baguette with button mushrooms, mint sauce and red wine gravy
with butternut squash, wild mushroom & spinach hash, soft poached egg and sesame steamed broccoli
served on toasted ciabatta with spicy mayonnaise and chips
served on toasted ciabatta with chips (£1.00 dish supplement)
served with pea purée and chips
with chargrilled chicken, crispy smoked bacon, sliced tomatoes, mixed salad leaves and mayonnaise
with chicken, bacon and crispy croutons
£8.95bell peppers, olives, onion marmalade, goats’ cheese and crushed walnuts on toasted ciabatta
£8.95strawberries & cream, dark chocolate & mint and pistachio
with chocolate dipping sauce
coated in dark cocoa
ice cream choose from; vanilla, chocolate, raspberry ripple, cookie dough, honeycomb, white chocolate and salted caramel – sorbet choose from; passion fruit, raspberry and mango
served with rustic bread. see server for allergens
with toasted sourdough and lemon & caper dressing
on toasted brioche with blue cheese & parsley crumb
with onion jam.
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy.
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy.
roast Staffordshire beef and honey & mustard glazed roasted ham with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy (supplement 2.00)
roasted parsnips, carrots seasonal vegetables and rich vegan gravy
with roasted carrots, pea purée, mashed potato and homemade gravy
with Yorkshire pudding, roasted and mashed potatoes, seasonal vegetables and homemade gravy
with toffee sauce and a choice of fresh custard or vanilla ice cream
with custard
with raspberry coulis
with cucumber & spring onion salad and clementine dressing
£7.45Honey glaze, pink lady apple puree and pork crackling
£7.95with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
£15.45with dauphinoise potatoes, wilted spinach and cherry tomatoes
£21.95with new potatoes, honey glazed chorizo, samphire, green beans and lobster butter
£17.45with caramelised onions, seed crumb, walnut & clementine stuffing and redcurrant drizzle
£14.95Pigs in blankets 4.95 - Cauliflower cheese 3.50 - Pan fried sprouts with pancetta 3.95 - Pan fried spinach, broccoli and peas 3.95
with brandy custard
£7.45With white chocolate & orange sauce with vanilla ice cream
£7.45For tables of 8 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
Pre-orders are required for tables of 8 or more and are required 4 weeks in advance of your booking.
with toasted breads
with cranberry & orange jam and toasted chestnuts
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with new potatoes, honey glazed chorizo, samphire, green beans and lobster butter
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with chocolate sauce and vanilla ice cream
A deposit of £50 per adult and £15 per child is required upon booking. Deposits are non-refundable.
Pre-orders are required by 1st December in advance of your booking.
The total amount for your booking needs settling before 1st December. These payments are non-refundable.
with focaccia croutons and sherry balsamic drizzle
with tarragon cream and toasted chestnuts
with a caper dressing and hollandaise drizzle
with a truffle mayonnaise and homemade pickles
with English goats’ cheese, rocket and Salsa Verde
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
with pigs in blankets, apricot & pistachio stuffing rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with creamed savoy cabbage, pressed potatoes with black pudding, apple purée and redcurrant sauce
with crayfish & lobster butter, cauliflower purée, samphire, tenderstem broccoli and butter fried potatoes
with brandy custard
with shortbread biscuits
with chocolate sauce and vanilla ice cream
with warm custard
with fresh custard
Options available for under 3 year old's - PLEASE ASK FOR DETAILS
with rustic bread
with roasted potatoes, cauliflower cheese, winter vegetables and red wine gravy
with local pigs in blankets, apricot & pistachio stuffing, roast potatoes, sprouts and mixed winter vegetables
topped with melting cheese and served with fries and mixed salad
with roasted potatoes and winter vegetables
with fries and pea purée
For tables of 9 or more we will require a £10 per person deposit upon booking. Deposits are non-refundable.
with sweet chilli & lobster mayonnaise
with toasted breads
with cucumber & spring onion salad and clementine dressing
with cranberry & orange jam and toasted chestnuts
with pigs in blankets, apricot & pistachio stuffing, rosemary roasted potatoes, sprouts with pancetta & shallots, honey roasted parsnip, roasted winter vegetables and greens
topped with creamed spinach and Cambozola cheese served with dauphinoise potatoes, roasted shallots, carrot purée and red wine & balsamic sauce
with garlic layered potato, parsnip purée, braised sweet red cabbage and pan jus
with creamy horseradish mashed potato, tenderstem broccoli, Yorkshire pudding and Bourguignon sauce
with new potatoes, honey glazed chorizo, samphire, green beans and lobster butter
topped with nuts & seeds and served with fresh salad and redcurrant & mint drizzle
with brandy custard
with shortbread biscuits
with fruit and chutney
with chocolate sauce and vanilla ice cream
with chocolate orange sauce, toasted marshmallows and brandy syrup
Duration of Bottomless brunch is 90 minutes.
£39.95Choose from; Prosecco - Mimosa cocktail - Amstel - Fruit juice
Only one drink at a time per person - The whole table must order from this menu.
with toasted sour dough
with harissa and toasted pitta bread
with rocket, hollandaise and black pudding crumb
with toasted breads
two eggs cooked how you like, smoked back bacon, grilled pork & apple sausage, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia
with butternut squash, wild mushroom & spinach hash, soft poached egg and sesame steamed broccoli
pan fried spinach & Portobello mushrooms served on sautéed potatoes and topped with a soft poached egg
with two fried eggs, grilled bacon and maple syrup
smoked salmon with two soft poached eggs served on a toasted muffin with creamy hollandaise sauce
served with plum tomatoes, dressed rocket on a toasted sour dough and chunky chips
with creamy mash potato, red wine gravy, red onion marmalade, carrots and broccoli
with caramelised onions, clementines, walnuts and honey & balsamic dressing
Choice of either our classic cheese board or a selection of small bites from our dessert menu
Tea or Coffee
Puesta Del Sol SPAIN
Murphy’s Big Rivers AUSTRALIA
Vina Pequen CHILE
Cosmina ROMANIA
Vina Del Oja SPAIN
Torres Santa Digna CHILE
Uvas Mi Terruno ARGENTINA
Château St Roch FRANCE
Campolieti ITALY
Astoria Ruden ITALY
Vina Del Oja SPAIN
Terrazas De Los Andes ARGENTINA
Juliette Avril FRANCE
Righetti ITALY
Puesta Del Sol SPAIN
Diamond Bay SOUTH AFRICA
Murphy’s Big Rivers AUSTRALIA
Arietta Della Venezie ITALY
Vina Pequen CHILE
Vina Del Oja SPAIN
Pazo Das Bruxas SPAIN
Marlborough Taringi NEW ZEALAND
Corte Adami 'Cimalta' ITALY
Domaine de Bicheron FRANCE
Santa Digna CHILE
Alain Geoffroy 'le verger' FRANCE
Domaine Balland FRANCE
Cloudy Bay NEW ZEALAND
Puesta Del Sol Rosado SPAIN
Matra Hill HUNGARY
Arietta ITALY
Torres Viña Esmeralda SPAIN
Château De La Deidière FRANCE
Astoria Di Treviso Butterfly ITALY
Astoria Fashion Victim ITALY
Di Valdobbiadene Astoria Magnum ITALY
Frizzante Bach SPAIN
Brut CHAMPAGNE
Yellow Label Brut CHAMPAGNE
Brut Rosé CHAMPAGNE
Astoria Zerotondo ITALY
Plantation Anejo aged rum, chocolate bitters, simple syrup and orange peel.
£7.95Makers Mark bourbon, Angostura bitters, simple syrup and orange peel.
£7.95Makers Mark bourbon, caramel syrup, Angostura bitters and rock salt.
£7.95Makers Mark bourbon, Courvoisier, orange curacao, simple syrup and Angostura bitters with a hickory smoke.
£7.95Rittenhouse Rye whisky, Martini Rosso & Angostura bitters with a hickory smoke.
£7.95Cariel vanilla vodka, passion fruit liqueur, vanilla syrup, passion fruit syrup & fresh pineapple juice served with a side of fizz.
£9.45Diplomatico Mantuano Rum, Skipper Navy rum, Mr Blacks cold drip coffee liqueur, Hazelnut syrup & fresh espresso.
£8.95Smirnoff vodka, Kahlua, Frangelico, vanilla syrup & fresh espresso.
£8.45Grey Goose vodka, passion fruit liqueur, strawberry purée, rose syrup, pineapple juice, served with a side of rosé fizz.
£Brockmans gin, Cinzano bianco, Grapefruit liqueur, topped with a blueberry foam.
£8.45Bacardi Superior rum, lime juice, coco real coconut purée and pineapple juice blended.
£7.95Old J rum, Mahiki coconut liqueur, banana syrup, lime juice, coco real coconut puree and pineapple juice blended.
£7.95Cariel vanilla vodka, cherry liqueur, vanilla syrup, Pepsi, cherry syrup and lemon juice blended.
£7.95Bombay Sapphire gin, rosé wine, mango syrup, lemonade, peach puree, mango juice and lemon juice blended.
£7.95Brockmans gin, Ting grapefruit soda and blueberry syrup topped with Prosecco served in a champagne flute.
£8.95Your choice of – passionfruit, raspberry or strawberry liqueur with syrup & Prosecco served in a champagne flute.
£8.95Aperol, blood orange syrup and soda water topped with Prosecco and served over cubed ice with a slice of orange served in a large wine glass.
£8.50Elderflower syrup, lime juice, fresh mint and Prosecco served over cubed ice in a large wine glass.
£8.95Smirnoff vodka, Bombay Sapphire gin, Bacardi Superior, El Jimador blanco tequila, Triple sec, lemon & lime juice shaken & layered over Pepsi.
£8.95Smirnoff vodka, Bombay Sapphire gin, Bacardi Superior, El Jimador blanco tequila, grapefruit liqueur, lime & lemon juice, layered over blueberry syrup & cranberry juice.
£8.95Smirnoff vodka, Bombay Sapphire gin, Bacardi Superior, El Jimador blanco tequila, cherry liqueur & lime juice, layered over Pepsi.
£8.95Warner Edwards Rhubarb gin, strawberry liqueur, strawberry purée, lemon juice, topped with soda water.
£7.95Warner Edwards Elderflower gin, Grahams White Port, simple syrup, lemon juice, topped with soda water.
£7.95Hendricks gin, Elderflower liqueur, rose sugar syrup, white wine, cucumber & lime, topped with lemonade.
£8.45Bacardi Superior rum, lime juice, simple syrup, fresh mint topped with soda.
£7.45Bacardi Superior rum, melon liqueur, watermelon syrup, lime juice & fresh mint topped with soda.
£7.95Bacardi Superior rum, passion fruit liqueur, passionfruit syrup, lime juice & fresh mint topped with soda.
£7.95Our very own OT Zombie Mix, fresh lime, pineapple & passion fruit juice, passion fruit & cherry syrup. Topped with a flaming passionfruit.
£10.95Bombay sapphire gin, peach purée, lemon juice and velvet falernum.
£7.95Old J spiced rum, Blood orange syrup, lime juice, mango & passionfruit juice.
£7.95Kraken black spiced rum, mango liqueur, lime juice & almond syrup.
£7.95Plantation aged rum, velvet falernum, lime juice and simple syrup.
£7.95Plantation 3 Star rum, simple syrup & lime juice.
£7.45Nelsons Roasted Pineapple rum, simple syrup & lime juice.
£7.95Bacardi Superior rum, strawberry purée, strawberry liqueur, strawberry syrup & lime juice.
£7.95Bacardi Superior rum, passion fruit liqueur, mango liqueur, lime juice & simple syrup.
£7.95Bacardi Superior rum, lime juice & bubblegum syrup.
£7.95Double Dutch tonic water with orange peel.
£6.55Lemonade with fresh orange slices.
£5.00Fentimans grapefruit tonic with pink grapefruit and fresh strawberries.
£6.35Double Dutch cucumber and watermelon with lemon slices.
£7.10Lemonade with parma violet and lemon slices.
£5.00Belvoir Raspberry lemonade with fresh raspberries.
£7.10Double Dutch pomegranate and basil with fresh basil with lime.
£6.45Double Dutch ginger beer with lime.
£5.85Belvoir lime and lemongrass pressé with fresh lemon peel.
£6.65Double Dutch ginger ale with fresh lime.
£7.10Double Dutch ginger ale, Angostura bitters with lemon peel.
£5.60San Pelligrino orange, passionfruit syrup with orange peel.
£5.80Elderflower cordial, lime juice, simple syrup & fresh mint topped with soda.
£4.25Fresh apple & lime juice, watermelon & green apple syrups, topped with lemonade.
£4.25Strawberry purée, strawberry syrup, fresh apple & lime juice topped with lemonade.
£4.25Kiwi syrup, strawberry purée, lime juice and fresh mint topped with soda.
£4.25Cherry syrup, cranberry juice, lime juice, topped with ginger ale.
£4.25Watermelon syrup, lime juice, mango juice, topped with Ting.
£4.25Consisting of soda water and a flavoured syrup served on crushed ice. Choose from the following flavours: strawberry, watermelon, mandarine, vanilla, apple, raspberry, blood orange, mango, passion fruit, kiwi, grenadine, cherry and blueberry
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